General Questions

• What does a private chef service include?

  Chef 2 U provides a complete dining experience from start to finish. This includes menu planning, ingredient sourcing, preparation, cooking, service and full kitchen clean-down. Everything is taken care of so you can relax and enjoy your event.

• Where do you provide your services?

  Chef 2 U is based in North Yorkshire and regularly works across Yorkshire and the North East. Travel further afield can also be arranged depending on the booking, so it is always worth getting in touch to discuss your location.

• What types of events do you cater for?

  John caters for a wide range of occasions including private dinner parties, group celebrations, holiday home stays and shooting estates. Each booking is tailored to suit the event and the people attending.

Menus & Food Questions

• Do you have set menus?

  No, all menus are completely bespoke. Each menu is designed around your preferences, dietary requirements and the style of your event, ensuring a personalised dining experience.

• What type of cuisine do you offer?

  French cuisine is a key influence, supported by strong Mediterranean flavours. Menus can also include seafood, grill and BBQ options, or a combination of styles depending on your preferences.

• Can you cater for dietary requirements?

  Yes, menus can be adapted to suit a wide range of dietary requirements and preferences. This is discussed during the planning stage to ensure all guests are catered for without compromising on quality. John has complete /fully certified Allergy and Intolerance training

Booking & Planning Questions

• How far in advance should I book?

  It is always best to book as early as possible to secure your preferred date, particularly for weekends and peak seasons. However, last-minute enquiries are always welcome, and availability can be checked on request.

• What happens after I make an enquiry?

  Once you get in touch, John will discuss your requirements, including the type of event, number of guests and preferred style of dining. A bespoke menu and quote will then be created for you.

• Is there a minimum or maximum number of guests?

  Chef 2 U caters for both small and large groups. Whether you are planning an intimate dinner for a few guests or a larger gathering, the service can be tailored to suit your needs.

On the Day Questions

• What do I need to provide?

  In most cases, all that is required is access to your kitchen and basic facilities. John will discuss any specific requirements with you in advance to ensure everything runs smoothly on the day.

• How long does the experience last?

  This depends on the type of dining experience you choose. A multi-course meal will typically take a few hours, while more relaxed or informal dining can be more flexible.

• Do you clean up afterwards?

  Yes, the kitchen is left clean and tidy once the service is complete, allowing you to continue your evening without any disruption.

Pricing Questions

• How much does it cost to hire a private chef?

  Pricing varies depending on factors such as the number of guests, menu style, location and level of service. Each booking is bespoke, so a tailored quote will be provided after discussing your requirements.